{"id":134761,"date":"2020-09-18T17:10:22","date_gmt":"2020-09-18T22:10:22","guid":{"rendered":"http:\/\/style.shockvisual.net\/?p=134761"},"modified":"2020-09-18T17:10:23","modified_gmt":"2020-09-18T22:10:23","slug":"receta-de-chuletas-de-cerdo-horneadas-en-salsa-de-pera","status":"publish","type":"post","link":"https:\/\/style.shockvisual.net\/receta-de-chuletas-de-cerdo-horneadas-en-salsa-de-pera\/","title":{"rendered":"Receta de Chuletas de cerdo horneadas en salsa de pera"},"content":{"rendered":"\n<p><strong>Ingredientes<\/strong><\/p>\n\n\n\n<p>1kg&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; costillar de cerdo<\/p>\n\n\n\n<p>5&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Peras Bosc cortadas en gajos<\/p>\n\n\n\n<p>3&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; ramas de romero<\/p>\n\n\n\n<p>2 tazas&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; ejotes<\/p>\n\n\n\n<p>3 cucharadas&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; jengibre picado<\/p>\n\n\n\n<p>\u00bc taza&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; aceite de ajonjol\u00ed<\/p>\n\n\n\n<p>\u00bd taza&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; salsa de soya<\/p>\n\n\n\n<p><strong>Preparaci\u00f3n<\/strong><\/p>\n\n\n\n<p>Lic\u00fae la mitad de las peras, jengibre, aceite y soya; marine el costillar en la mezcla por una noche.<\/p>\n\n\n\n<p>En una charola para horno, coloque las peras restantes, ejotes y romero y ponga encima el costillar; hornee a 180\u00b0C por 40 minutos. D\u00e9jelo reposar unos minutos, corte en chuletas y sirva.<\/p>\n\n\n\n<p>Tiempo de preparaci\u00f3n: 2 horas<\/p>\n\n\n\n<p>Dificultad: Baja<\/p>\n\n\n\n<p>Rinde 4 porciones<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes 1kg&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; costillar de cerdo 5&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Peras Bosc cortadas en gajos 3&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; ramas de romero 2 tazas&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; ejotes 3 cucharadas&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;<\/p>\n","protected":false},"author":1,"featured_media":134762,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[84,3],"tags":[108841,2654],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/style.shockvisual.net\/wp-json\/wp\/v2\/posts\/134761"}],"collection":[{"href":"https:\/\/style.shockvisual.net\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/style.shockvisual.net\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/style.shockvisual.net\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/style.shockvisual.net\/wp-json\/wp\/v2\/comments?post=134761"}],"version-history":[{"count":1,"href":"https:\/\/style.shockvisual.net\/wp-json\/wp\/v2\/posts\/134761\/revisions"}],"predecessor-version":[{"id":134763,"href":"https:\/\/style.shockvisual.net\/wp-json\/wp\/v2\/posts\/134761\/revisions\/134763"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/style.shockvisual.net\/wp-json\/wp\/v2\/media\/134762"}],"wp:attachment":[{"href":"https:\/\/style.shockvisual.net\/wp-json\/wp\/v2\/media?parent=134761"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/style.shockvisual.net\/wp-json\/wp\/v2\/categories?post=134761"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/style.shockvisual.net\/wp-json\/wp\/v2\/tags?post=134761"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}